Multi-Purpose Clerk – Deli – 4995 Kietzke Lane, Reno, NV 89509
Job Description
Assist deli customers, prepare and stock products, and maintain department cleanliness and freshness
Multi-Purpose Clerk – Deli
We are California's largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners—Save Mart, Lucky, and FoodMaxx—are cherished regional brands, serving the unique needs of their communities.
It's our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick-up.
The Save Mart Companies is part of The Jim Pattison Group, a family-owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long-term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.
We are currently recruiting for the position of:
Multi-Purpose Clerk – Deli – 4995 Kietzke Lane, Reno, NV 89509
Hiring pay range: $14.00 – 21.60
Reference: req41596
The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.
Operate the check stand according to company policy and procedures; memorize PLU codes and keep up to date with new products, Receive, inspect, and log products for accuracy of shipment and quality; stock, rotate, and merchandise product to maintain freshness and department appeal, Take guest orders and service completed orders for guests at the register; maintain cleanliness and sanitation throughout the restaurant and department, Stock, rotate, and merchandise product to maintain freshness and department appeal; ensure department displays are appealing, Maintain cleanliness and sanitation throughout the store, including front end, back rooms, and refrigerated areas
