Multi-Purpose Clerk – Deli – 25151 Santa Clara St., Hayward, CA 94544
Job Description
Provide excellent guest service while stocking and rotating deli and other department products.
Multi-Purpose Clerk – Deli
We are California's largest regional, full-service grocery chain, founded over 70 years ago in Modesto, California, where our headquarters are still located today. With 194 stores across Central and Northern California and Western Nevada, our banners—Save Mart, Lucky, and FoodMaxx—are cherished regional brands, serving the unique needs of their communities.
It's our 12,000 passionate associates who make our company a great place to work and shop. We prioritize investing in our people, stores, and neighborhoods, and work closely with local suppliers to bring fresh, quality products at affordable prices to our customers. Shoppers can access our offerings in-store, online, or through convenient home delivery and curbside pick-up.
The Save Mart Companies is part of The Jim Pattison Group, a family-owned, diversified holding company operating primarily in the U.S. and Canada and headquartered in Vancouver, BC. The Jim Pattison Group has a long-term strategic focus to see their companies succeed and grow. Together, our dedication to our associates and customers, commitment to growth and innovation, and our family traditions continue to thrive.
We are currently recruiting for the position of:
Multi-Purpose Clerk – Deli – 25151 Santa Clara St., Hayward, CA 94544
Hiring pay range: $17.79 – 27.00
The Save Mart Companies is an Equal Opportunity Employer, and we welcome resumes from individuals who will contribute to our diverse workforce.
Operate the check stand according to company policy and procedures; memorize PLU codes and keep up to date with new products; perform Point-Of-Sale (POS) and inventory activities, Receive, inspect, and log products for accuracy of shipment and quality; stock, rotate, and merchandise product to maintain freshness and department appeal, Promote sales within assigned department and respond to guest requests; take special orders for items such as cakes and holiday items, Maintain cleanliness and sanitation throughout the store and department; operate equipment as needed, Provide guest service across multiple departments including Produce, Meat/Seafood, Bakery/Deli, and Janitorial tasks
